Ingredients
- Our Icelandic Cold Brew coffee
- 1.5 ounces of rum
- 1/2 ounce of simple syrup
- a splash of cream
- ice (crushed or cubed)
- cinnamon stick (garnish)
Description
Regardless of the time of year, coffee cocktails are the perfect way to enjoy the rich flavors of coffee while also getting a buzz from your favorite liquor. In this post, we’ll share one of our favorite coffee cocktail recipes that you can make at home.
Serving Size
4 people
Preparation Time
5 minutes
Cooking Time
1440 minutes
Cuisine(s)
American (Southern, Cajun, BBQ, Comfort), Drinks, Modern / Experimental, Scandinavian (Swedish, Danish, Norwegian)
Food Allergies
Milk (Dairy)
Meal Type
Lunch or Dinner
Instructions
- Brew a pot of our Icelandic Cold Brew coffee (overnight).
- add 1.5 ounces of rum, 1/2 ounce of simple syrup, and a splash of cream to a shaker.
- Pour over ice and garnish with a cinnamon stick.
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