Ingredients
- Appaloosa Cinnamon Hazelnut coffee
- 1.5 ounces of Irish whiskey
- 1 tablespoon of brown sugar
- whipped cream
Description
Regardless of the time of year, coffee cocktails are the perfect way to enjoy the rich flavors of coffee while also getting a buzz from your favorite liquor. In this post, we’ll share one of our favorite coffee cocktail recipes that you can make at home.
Serving Size
1 people
Preparation Time
5 minutes
Cooking Time
10 minutes
Cuisine(s)
American (Southern, Cajun, BBQ, Comfort), Drinks, Irish
Food Allergies
Milk (Dairy)
Meal Type
Dinner
Instructions
- Brew a fresh pot of our Appaloosa Cinnamon Hazelnut coffee
- add 1.5 ounces of Irish whiskey and 1 tablespoon of brown sugar to a mug
- stir until the sugar has dissolved
- Pour in the coffee and top with whipped cream.
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